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This crispy thin crust pizza is a game-changer for anyone following a carnivore or keto lifestyle.
Made with just a few simple ingredients, it’s flavorful, versatile, and incredibly simple to make.
Use it as a base for your favorite toppings or enjoy it as-is for a quick and satisfying meal.
• 1 (10 oz) can of chicken breast, thoroughly drained and flaked
• 1 large egg
• ½ cup shredded mozzarella cheese
• Optional: pinch of salt or Italian seasoning
1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a bowl, combine the drained chicken, egg, and cheese until well mixed.
3. Spread the mixture into a thin, even circle on the prepared baking sheet.
4. Bake for 20–25 minutes, or until golden and firm.
5. Add your favorite toppings if desired and broil for an additional 5 minutes.
